Mini Sausage Wreath

My son's church small group had their Christmas Party at our house this past weekend and I made this mini sausage wreath for them! It was a huge hit and so easy to make. However because at the last minute I decided to make the wreath even bigger to feed more I did not have a platter big enough to hold it, so the pan would have to do(once it cooled down of course)!! LOL
What you need:
package of mini sausage
1-2 cans of crescent rolls
butter

To make:
Preheat oven according to crescent roll directions
Roll out the crescent roll and split into 4 squares - pinch the perforated triangles together to form the 4 squares.
Cut lengthwise 6-8 strips of dough using a pizza cutter
Wrap dough around mini sausage and place in circular pattern on ungreased cookie sheet.
Form dough bow using left over strips- I just placed 2 fatter pieces of dough together then pinched middle to make it smaller- then placed 2 smaller strips underneath for the ribbon.
Cook according to the crescent directions
About 2 minutes before completed take out and rub butter on top of wreath- then finish cooking.

Enjoy
~Elizabeth